Long Island Bagel Cafe – Bellmore Menu and Pricing Information
|1 Dozen Assorted Bagels||$18.50||– –|
|Breakfast Spreads on Bagels|
|Butter (Breakfast Spreads on Bagels)||$3.00||– –|
|Plain Cream Cheese (Breakfast Spreads on Bagels)||$3.45||– –|
How much does a New York bagel cost?
Plain bagels are typically priced between $0.75 and $1 per bag. Bagels, on the other hand, are rarely eaten without some form of topping. Bagels are traditionally eaten as a sandwich, topped with cream cheese, butter, lox (smoked salmon), tuna salad, or even peanut butter and jelly, depending on the region.
Does Long Island have the best bagels?
As Bagels, located approximately 15 minutes outside of New York City, has been selected “Best Bagel on Long Island” by Z100 and has been featured on the Howard Stern Show and CBS Morning News, among other national broadcasts.
Is Long Island known for bagels?
The bagels from Long Island are as significant to a Long Islander as the coffee from 7-11 or Dunkin Donuts, the lobster rolls from Long Island, and the pizza from Long Island!! Those of you who grew up on Long Island are well aware of the importance of bagels; you live and breathe bagels, and you’ve undoubtedly visited all of the establishments mentioned below.
Why are Long Island bagels better?
Because of the mineral composition (low levels of calcium and magnesium), our water is softer than water from other locations. This has been cited as one of the factors that contribute to a good bagel. There was even a moment where Florida bagel cafes began importing New York water or inventing techniques to replicate the water from New York in an attempt to recreate that special flavor.
Why are NYC bagels?
Bagels, on the other hand, did not arrive in New York until the 1800s, when a large number of European Jewish immigrants arrived in the city, bringing their bagel recipes along with them. As time passed and the immigrants of New York began to assimilate more fully, bagels grew in popularity as more and more individuals from a variety of cultural backgrounds came into contact with them.
How much cream cheese do I need for a dozen bagels?
How much cream cheese do I need to buy for each bagel? To ensure that you have enough cream cheese for a hearty serving, use around one to one and a quarter pounds of cream cheese per dozen bagels. That equates to around 6 oz of cream cheese per 4 bagels or approximately 1.5 oz each bagel (3 tablespoons).